Integral to the design of this farm also is an attached Eco-resort, previously planned on an adjacent 6.5 Acre plot of land to be both a private family enclave and a retreat for guests that seek to get away from the typical hustle and bustle of the modern life in an eco-themed sanctuary.
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Incorporation of several structures including Residential units for guests and staff, all necessary water infrastructure, waste management, necessary storage facilities and an intensive piggery unit as the cornerstone for the development. The rest of the site was to be developed as commercial cropland.
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The OMAK Farms bear a great vision to strive to achieve a sustainable and successful business growing the finest quality strawberries using the best organic farming practices. Additionally, they will establish a piggery unit which in the long run will supplement the farm's organic concept through waste management.
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The Farm at Bamunanika is a small scale mixed farm currently invested in various plantain varieties on approximately acres. In its expansion plan, the farm seeks to incorporate a piggery section to its enterprises with a target of raising over 300 pigs within its current farmstead with ease and great profit.
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The Kyamagero Farm has a vision to strive to achieve a sustainable and successful business around a system of small-scale pigs and poultry with a double storied concept to maximise the potential of the available small plots within management range of the city markets.
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The proposed Kasangombe Organic Farm has a goal to model a thriving and profitable mixed farm enterprise incorporating zero-grazed cattle, a piggery unit, and lush gardens for varied use by guests of the farm.
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Incorporation of several structures on the site which is currently occupied by a banana plantation, and a forestry project on specific portions of the site, including Residential units for guests and staff, all necessary water infrastructure, waste management, necessary storage.
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The farm is going to be a standard commercial farm that will be involved in small-scale commercial piggery, poultry, rabbits, dairy, and vegetable production because it wants to leverage on the vast opportunities available in these key markets within the Buloba
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The client’s project brief entailed the incorporation of several structures on the site with the main aim being to carry out dairy farming with a value addition concept incorporated.
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A farm that can generate a comfortable living, present a wholistic learning experience for people interested in understanding their food chain, and present a model for a profitable mixed animal and crop husbandry within a modest plot size of 20 acres.
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Incorporation of necessary systems and structures on the site so as to improve the efficiency of the existing structures on the farm; ie a banana plantation.
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A farm with several structures on the site, including a storage house, staff quarters, a poultry unit, a piggery unit, a fish unit, parking area, and a bio-gas system.
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